Receptions and Parties in the Club
| Cold Hors D’oeuvres Minimum order 4 dozen per item |
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| Bruschetta Platter: Tomato Basil and/orOliveTapenade |
$15 per dozen | |
| Southwestern Pinwheels | $15 per dozen | |
| Baguette Sandwiches Choice of Turkey, Ham or Veggie | $15 per dozen | |
| Deviled Eggs | $15 per dozen | |
| Chicken Pesto Crostini | $16 per dozen | |
| Antipasto Skewer or Caprese Skewer | $17 per dozen | |
| Black Forest Ham and Asparagus | $17 per dozen | |
| Veggie Sushi Rolls | $17 per dozen | |
| Beef Tenderloin Crostini | $18 per dozen | |
| Smoked Salmon on Toast | $20 per dozen | |
| Chilled Boiled Shrimp | $24 per dozen | |
| Antipasto Platter | $30 per 10 people |
Dips and Chips
Small: serves 30 $60/Large: serves 75 $95
Choices Include:
Guacamole with Salsa ◊ Artichoke and Crabmeat ◊ Sundried Tomato
Warm Artichoke and Spinach ◊ Hummus with Pita Chips or Veggies for Dipping
Texas Caviar ◊ Chili con Queso ◊ Seven Layer Dip ◊ French Onion Dip
Trays
Cheese Tray with Grapes and Crackers– Monterrey Jack, Gouda and Cheddar
Small: Serves 20–30 $75 Medium: Serves 35 to 50 $125 Large: Serves 75 to 100 $200
Baked Goat Cheese with Tomato Basil Relish
Medium: Serves 30 to 50 $80 Large: Serves 75 to 100 $125
Fruit Tray with Seasonal Berries
Small: Serves 20 – 30 $60 Medium: Serves 30 – 40 $95 Large: Serves 50 to 75 $175
Veggie Tray with Dip
Small: Serves 10 -15 $25 Medium: Serves 20 to 30 $45 Large: Serves 50 -75 $80
Fruit and Cheese Combo Tray
Medium only – Serves 20 – 30 $75.00
Hot Hors D’oeuvres
Minimum order 1 half pan per item • 50 pieces per half pan 100 per full pan.
| 1/2 Plan | Full Plan | |
| Veggie Spring Rolls with Hoisin Sauce | $85 | $160 |
| Chicken Pot Stickers with Hoisin Sauce | $85 | $160 |
| Cheese Quesadillas – choice of Spinach or Chicken with Salsa | $85 | $160 |
| Meatballs in BBQ, Green Peppercorn OR Sweet n Sour Sauce | $85 | $160 |
| Roasted Mushrooms in Balsamic Glaze | $90 | $170 |
| Roasted Veggie Skewers in Balsamic Glaze | $90 | $170 |
| Stuffed Mushroom Caps | $90 | $170 |
| Feta and Sundried Tomato or Spinach and Parmesan in Phyllo | $90 | $170 |
| Chicken Skewers – BBQ, Fajita, Teriyaki or Rosemary | $90 | $170 |
| Parmesan Artichoke Hearts | $90 | $170 |
| Coconut Shrimp with Mango Salsa | $95 | $170 |
| Mini Crab Cake with Cocktail Sauce | $95 | $180 |
| Wheel of Brie in Pastry | Medium serves 60-80 $100 | Large serves 90-150 $150 |
Take your party to the next level with Action Stations
Minimum 50 guests as an add on
| Macaroni & Cheese Bar: | $4 per person | |
| Creamy Mac & Cheese with Bacon, Sharp Cheddar, Bleu Cheese | ||
| Candied Jalapenos and Smoked Sausage | ||
| Carving Station with Rolls and Condiments: | ||
| Smoked Turkey Breast, Apricot Glazed Ham or Pork Loin | $5.50 per person | |
| Herb Roasted Leg of Lamb or Roasted Sirloin of Beef | $6.00 per person | |
| Pasta Bar:: | $5 per person | |
| Penne Pasta, Marinara, Alfredo & Pesto Sauces, Italian Sausage, Shrimp, Grilled Chicken, Mushrooms, Spinach & Green Onion | ||
| Mashed Potato Bar:: | $4 per person | |
| White Potatoes, Cheddar Cheese, Sour Cream, Green Onion,Bacon and Cream Gravy.Sweet Potatoes with Butter, Marshmallows, and Cinnamon Brown Sugar Sprinkles. |
Beverages
Non Alcoholic
| Bottled Water, Sodas – Coke, Diet Coke Coke (regular and Caffeine Free), Dr. Pepper, Diet Dr. Pepper, Sprite and Sprite Zero |
$1.50 | |
| Orange Juice individual servings | $1.50 | |
| Coffee (20 servings) with cups, bev naps, sweetner and creamer | $17/gallon | |
| Iced Tea with cups, bev naps,sweetner, lemons andice | $14/gallon | |
| Lemonade with cups, bev naps and ice | $15/gallon | |
| Fruit Punch – Pink or White (20 servings) with cups, bev naps and ice | $22/gallon | |
| Hot Apple Cider (20 servings) with cups and bev naps | $21/gallon |
From the Bar – Requires Bartender on site while alcohol is present
| Domestic Beer | $3.75 | |
| Craft Beer and Hard Cider | $4.25 | |
| House Wine: Columbia Crest Merlot, Fetzer Chardonnay | $4.00 | |
| Premium Wine | $6.00 | |
| House Brand Liquor | $5.00 | |
| Call Brand Liquor | $6.00 | |
| Specialty Drinks – Frozen Margaritas and Bellinis | $6.00 | |
| Champagne by the bottle only | $20 |
Desserts
| Fresh Baked Cookies – Chocolate Chip, Sugar, Peanut Butter | $14/dz | |
| Fudge Brownies | $14/dz | |
| Lemon Bars | $14/dz | |
| Raspberry Shortbread | $14/dz | |
| Oreo Dream Bar | $14/dz | |
| Cheesecake Bites | $12/dz | |
| House Made Fruit Tarts (3 dozen minimum) | $13/dz | |
| Chocolate Dipped Strawberries | $13/dz | |
| Assorted Dessert Tray | $1.95/pax |
Cakes 24 hour notice please
Sheet Cake – Choice of Flavors Italian Cream, Raspberry Vanilla or Chocolate Fudge
| ¼ Sheet – Serves 30 | $35 |
| ½ Sheet – Serves 60 | $65 |
| Full Sheet – Serves 120 | $120 |
Choice of Inscription
Round Cake – Call for Available Flavors $25 (16 slices)
Cheesecake – Plain, Strawberry or Chocolate $20 (16 Slices)
Cobbler – Peach, Apple, Cherry, Pecan $25.00 (20 servings)
Pies – Apple or Pecan $11 (8 slices)
Snacks
| Snack size Pretzel | $1.00ea | |
| Gardettos | $1.50ea | |
| Granola Bar | $1.50ea | |
| Low Fat Berry Yogurt | $1.50ea | |
| Deluxe Mixed Nuts (by the pound) | $19 | |
| Goldfish Snack Mix (by the pound) | $10 |
All prices subject to 18% Service Charge and applicable Sales Tax
We deliver to any campus location except for NG3 and ND14
Catered Breakfast 9.2016
